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Recent progress in carotenoid encapsulation: Effects on storage stability, bioaccessibility and bioavailability for advanced innovative food applications
Fani Sereti, Maria Alexandri, Harris Papapostolou, Aikaterini Papadaki, Nikolaos Kopsahelis (2025). Recent progress in carotenoid encapsulation: Effects on storage stability, bioaccessibility and bioavailability for advanced innovative food applications. , 203, DOI: https://doi.org/10.1016/j.foodres.2025.115861.
Article63 days agoGreen extraction of carotenoids and oil produced by Rhodosporidium paludigenum using supercritical CO2 extraction: Evaluation of cell disruption methods and extraction kinetics
Fani Sereti, Maria Alexandri, Harris Papapostolou, Vasiliki Kachrimanidou, Aikaterini Papadaki, Nikolaos Kopsahelis (2025). Green extraction of carotenoids and oil produced by Rhodosporidium paludigenum using supercritical CO2 extraction: Evaluation of cell disruption methods and extraction kinetics. , DOI: https://doi.org/10.1016/j.foodchem.2025.144261.
Article63 days agoEffect of solubilization pH and dehulling on hempseed protein recovery: Chemical characterization, physical properties, and preliminary study of carbon dots synthesis from residual solids
Aikaterini Natsia, Aikaterini Papadaki, Harris Papapostolou, Natalia-Maria Christopoulou, Nikolaos Kopsahelis (2025). Effect of solubilization pH and dehulling on hempseed protein recovery: Chemical characterization, physical properties, and preliminary study of carbon dots synthesis from residual solids. , 45, DOI: https://doi.org/10.1016/j.scp.2025.102005.
Article63 days agoCarotenoids production by Rhodosporidium paludigenum yeasts: Characterization of chemical composition, antioxidant and antimicrobial properties
Fani Sereti, Maria Alexandri, Aikaterini Papadaki, Harris Papapostolou, Nikolaos Kopsahelis (2024). Carotenoids production by Rhodosporidium paludigenum yeasts: Characterization of chemical composition, antioxidant and antimicrobial properties. , 386, DOI: https://doi.org/10.1016/j.jbiotec.2024.03.011.
Article63 days agoCultivar authentication of olive oil from Ionian islands using volatile compounds and chemometric analyses
Nikolaos Kopsahelis, Ioannis K. Karabagias, Harris Papapostolou, Effimia Eriotou (2024). Cultivar authentication of olive oil from Ionian islands using volatile compounds and chemometric analyses. , 18(6), DOI: https://doi.org/10.1007/s11694-024-02502-0.
Article63 days ago