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Get Free AccessA Green-MED (high-polyphenol) diet, rich in Mankai, green tea, and walnuts and low in red/processed meat, is potentially neuroprotective for age-related brain atrophy.This trial was registered at clinicaltrials.gov as NCT03020186.
Alon Kaplan, Hila Zelicha, Anat Yaskolka Meir, Ehud Rinott, Gal Tsaban, Gidon Levakov, Ofer Prager, Moti Salti, Yoram Yovell, Jonathan Ofer, Sebastian Hühn, Frauke Beyer, A. Veronica Witte, Arno Villringer, Nachshon Meiran, Tamar Bakun Emesh, Péter Kovács, Martin von Bergen, Uta Ceglarek, Matthias Blüher, Michael Stümvoll, Frank B Hu, Meir J. Stampfer, Alon Friedman, Ilan Shelef, Galia Avidan, Iris Shai (2022). The effect of a high-polyphenol Mediterranean diet (Green-MED) combined with physical activity on age-related brain atrophy: the Dietary Intervention Randomized Controlled Trial Polyphenols Unprocessed Study (DIRECT PLUS). , 115(5), DOI: https://doi.org/10.1093/ajcn/nqac001.
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Type
Article
Year
2022
Authors
27
Datasets
0
Total Files
0
Language
en
DOI
https://doi.org/10.1093/ajcn/nqac001
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