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  5. Improving adherence to healthy dietary patterns, genetic risk, and long term weight gain: gene-diet interaction analysis in two prospective cohort studies

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Article
en
2018

Improving adherence to healthy dietary patterns, genetic risk, and long term weight gain: gene-diet interaction analysis in two prospective cohort studies

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en
2018
Vol 360
Vol. 360
DOI: 10.1136/bmj.j5644

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Frank B Hu
Frank B Hu

Harvard University

Verified
Tiange Wang
Yoriko Heianza
Dianjianyi Sun
+7 more

Abstract

These data indicate that improving adherence to healthy dietary patterns could attenuate the genetic association with weight gain. Moreover, the beneficial effect of improved diet quality on weight management was particularly pronounced in people at high genetic risk for obesity.

How to cite this publication

Tiange Wang, Yoriko Heianza, Dianjianyi Sun, Tao Huang, Wenjie Ma, Eric B. Rimm, JoAnn E. Manson, Frank B Hu, Walter C. Willett, Lu Qi (2018). Improving adherence to healthy dietary patterns, genetic risk, and long term weight gain: gene-diet interaction analysis in two prospective cohort studies. , 360, DOI: https://doi.org/10.1136/bmj.j5644.

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Publication Details

Type

Article

Year

2018

Authors

10

Datasets

0

Total Files

0

Language

en

DOI

https://doi.org/10.1136/bmj.j5644

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