The link between ultra-processed food consumption, fecal microbiota, and metabolomic profiles in older mediterranean adults at high cardiovascular risk
Alessandro Atzeni, Adrián Hernández-Cacho, Nadine Khoury, Nancy Babió, Clara Belzer, Jesús Vioqué, Dolores Corella, Montserrat Fitó, Clary B. Clish, Josép Vidal, Prokopis Konstanti, Sandra Gonzales-Palacios, Òscar Coltell, Albert Goday, Isabel Moreno‐Indias, Silvia Carlos Chillerón, Miguel Ruiz-Canela, Francisco J. Tinahones, Frank B Hu, Jordi Salas-Salvadó (2025). The link between ultra-processed food consumption, fecal microbiota, and metabolomic profiles in older mediterranean adults at high cardiovascular risk. , 24(1), DOI: https://doi.org/10.1186/s12937-025-01125-5.
