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Farmers’ perceptions of climate change: identifying types
John Hyland, Davey L Jones, Karen Parkhill, Andrew Barnes, A. Prysor Williams (2015). Farmers’ perceptions of climate change: identifying types. Agriculture and Human Values, 33(2), pp. 323-339, DOI: 10.1007/s10460-015-9608-9.
Article122 days agoImproving livestock production efficiencies presents a major opportunity to reduce sectoral greenhouse gas emissions
John Hyland, David Styles, Davey L Jones, A. Prysor Williams (2016). Improving livestock production efficiencies presents a major opportunity to reduce sectoral greenhouse gas emissions. Agricultural Systems, 147, pp. 123-131, DOI: 10.1016/j.agsy.2016.06.006.
Article122 days ago