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Get Free AccessNitrogen (N) limitation leads to intense competition between plants and soil microorganisms for available N. However, it is unclear how grazing affects the
Lili Jiang, Shiping Wang, Zhe Pang, Changshun Wang, Paul Kardol, Lei Zhong, Qiang Yu, Zhichun Lan, Yanfen Wang, Xingliang Xu, Yakov Kuzyakov, Caiyun Luo, Zhenhua Zhang, Davey L Jones (2017). Effects of grazing on the acquisition of nitrogen by plants and microorganisms in an alpine grassland on the Tibetan plateau. Plant and Soil, 416(1-2), pp. 297-308, DOI: 10.1007/s11104-017-3205-1.
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Type
Article
Year
2017
Authors
14
Datasets
0
Total Files
0
Language
English
Journal
Plant and Soil
DOI
10.1007/s11104-017-3205-1
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