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Get Free AccessThis research presents the outputs for nano-refrigerant (R600a/oil/CuO) boiling heat transfer within flattened channels utilizing experimental method. The influence of flattened percentage, flow rate, vapor quality as well as the mass fraction of CuO on boiling heat transfer (h) were discussed. Outcomes reveal that increasing the flattened percentage enhances the h. Also, within the ranges of present experiment, h augments by increasing nanoparticle’s concentration.
Mohsen Sheikholeslami, Behnoush Rezaeianjouybari, Milad Darzi, Ahmad Shafee, Zhixiong Li, Truong Khang Nguyen (2019). Application of nano-refrigerant for boiling heat transfer enhancement employing an experimental study. International Journal of Heat and Mass Transfer, 141, pp. 974-980, DOI: 10.1016/j.ijheatmasstransfer.2019.07.043.
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Type
Article
Year
2019
Authors
6
Datasets
0
Total Files
0
Language
English
Journal
International Journal of Heat and Mass Transfer
DOI
10.1016/j.ijheatmasstransfer.2019.07.043
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