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The last 5 uploaded publications
Soil carbon sequestration in grazing systems: managing expectations
Cécile Godde, I.J.M. de Boer, Erasmus K. H. J. zu Ermgassen, Mario Herrero, C.E. van Middelaar, Adrian Müller, Elin Röös, Christian Schader, Pete Smith, H.H.E. van Zanten, Tara Garnett (2020). Soil carbon sequestration in grazing systems: managing expectations. , 161(3), DOI: https://doi.org/10.1007/s10584-020-02673-x.
Article70 days agoGrazed and confused? : Ruminating on cattle, grazing systems, methane, nitrous oxide, the soil carbon sequestration question - and what it all means for greenhouse gas emissions
Tara Garnett, Cécile Godde, Adrian Müller, Elin Röös, Pete Smith, I.J.M. de Boer, Erasmus K. H. J. zu Ermgassen, Mario Herrero, C.E. van Middelaar, Christian Schader, H.H.E. van Zanten (2017). Grazed and confused? : Ruminating on cattle, grazing systems, methane, nitrous oxide, the soil carbon sequestration question - and what it all means for greenhouse gas emissions.
Article70 days agoRisk to rely on soil carbon sequestration to offset global ruminant emissions
Yue Wang, I.J.M. de Boer, U. Martin Persson, R. Ripoll‐Bosch, Christel Cederberg, Pierre Gerber, Pete Smith, C.E. van Middelaar (2023). Risk to rely on soil carbon sequestration to offset global ruminant emissions. , 14(1), DOI: https://doi.org/10.1038/s41467-023-43452-3.
Article67 days agoInnovation can accelerate the transition towards a sustainable food system
Mario Herrero, Philip K. Thornton, Daniel Mason-D’Croz, Jeda Palmer, Tim G. Benton, Benjamin Leon Bodirsky, Jessica Bogard, Andy Hall, Bernice Lee, Karine Nyborg, Prajal Pradhan, Graham D. Bonnett, Brett A. Bryan, Bruce M. Campbell, Svend Christensen, Michael Clark, Mathew T. Cook, I.J.M. de Boer, Chris Downs, Kanar Dizyee, Christian Folberth, Cécile Godde, James Gerber, Mike Grundy, Peter Havlík, Andy Jarvis, Richard King, Ana María Loboguerrero, M. A. Lopes, C. Lynne McIntyre, Rosamond L. Naylor, Javier Navarro Garcia, Michael Obersteiner, Alejandro Parodi, Mark B. Peoples, Ilje Pikaar, Alexander Popp, Johan Rockström, M. J. Robertson, Pete Smith, Elke Stehfest, Stephen M. Swain, Hugo Valin, Mark T. van Wijk, H.H.E. van Zanten, Sonja Vermeulen, Joost Vervoort, Paul West (2020). Innovation can accelerate the transition towards a sustainable food system. , 1(5), DOI: https://doi.org/10.1038/s43016-020-0074-1.
Article67 days ago