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The last 5 uploaded publications
Cholesterol Levels and Mortality: Defining the Optimal Ranges
Mengxi Du, Frank B Hu (2025). Cholesterol Levels and Mortality: Defining the Optimal Ranges. , DOI: https://doi.org/10.1016/j.eng.2025.11.002.
Article39 days agoMo2053: HEALTHY LIFESTYLE AND RISK OF CARDIOVASCULAR DISEASE INCIDENCE AND MORTALITY AMONG SURVIVORS WITH STAGES I-III COLORECTAL CANCER
Mengxi Du, Qiang Liu, Alaina M. Bever, Yujia Lu, Jeffrey A. Meyerhardt, Andrew T. Chan, Frank B Hu, Edward L. Giovannucci, Mingyang Song (2025). Mo2053: HEALTHY LIFESTYLE AND RISK OF CARDIOVASCULAR DISEASE INCIDENCE AND MORTALITY AMONG SURVIVORS WITH STAGES I-III COLORECTAL CANCER. , 169(1), DOI: https://doi.org/10.1016/s0016-5085(25)03823-5.
Article39 days agoAbstract 069: Healthy Lifestyle and Risk of Cardiovascular Disease Incidence and Mortality Among Survivors with Stages I-III Colorectal Cancer
Mengxi Du, Qiang Liu, Alaina M. Bever, Yujia Lu, Jeffrey A. Meyerhardt, Andrew T. Chan, Frank B Hu, Edward L. Giovannucci, Mingyang Song (2025). Abstract 069: Healthy Lifestyle and Risk of Cardiovascular Disease Incidence and Mortality Among Survivors with Stages I-III Colorectal Cancer. , 151(Suppl_1), DOI: https://doi.org/10.1161/cir.151.suppl_1.069.
Article39 days agoSu1678 ULTRA-PROCESSED FOOD CONSUMPTION AND MORTALITY AMONG PATIENTS WITH STAGE I-III COLORECTAL CANCER: A PROSPECTIVE COHORT STUDY
Mengxi Du, Dong Hang, Lu Wang, Neha Khandpur, Sinara Laurini Rossato, Eurídice Martínez Steele, Andrew T. Chan, Edward L. Giovannucci, Frank B Hu, Jeffrey A. Meyerhardt, Dariush Mozaffarian, Shuji Ogino, Qi Sun, John B. Wong, Fang Fang Zhang, Mingyang Song (2023). Su1678 ULTRA-PROCESSED FOOD CONSUMPTION AND MORTALITY AMONG PATIENTS WITH STAGE I-III COLORECTAL CANCER: A PROSPECTIVE COHORT STUDY. , 164(6), DOI: https://doi.org/10.1016/s0016-5085(23)02494-0.
Article39 days ago537 METABOLOMIC SIGNATURE OF ULTRA-PROCESSED FOOD INTAKE IN ASSOCIATION WITH COLORECTAL CANCER RISK
Mengxi Du, Dong Hang, Fenglei Wang, Yujia Lu, Kai Wang, Alaina M. Bever, Ana Nogal, Danielle E. Haslam, Shuji Ogino, Jeffrey A. Meyerhardt, Liming Liang, Curtis Huttenhower, Andrew T. Chan, Frank B Hu, Mingyang Song (2024). 537 METABOLOMIC SIGNATURE OF ULTRA-PROCESSED FOOD INTAKE IN ASSOCIATION WITH COLORECTAL CANCER RISK. , 166(5), DOI: https://doi.org/10.1016/s0016-5085(24)00770-4.
Article39 days ago