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Get Free AccessIn the International Space Station (ISS), Russian and European cosmonauts drink water disinfected by dissolved silver. For this to be effective, the concentration of silver should remain above a certain threshold from the moment of its initial disposition in storage tanks on earth until its final consumption in ISS. Unfortunately, during water tanks transportation to ISS and during storage in ISS, silver concentration has been reported to decrease intensively beyond any reason. This work examines the effect of different materials used in ISS water storage and distribution systems on the reduction of silver concentration. An experimental campaign has been organized where passivated stainless steel (SS), passivated and electropolished SS and titanium alloy coupons (official ISS grades) are exposed to simulated ISS potable water at different silver concentrations, different surface to volume ratios, and at stagnant or flow conditions. The evolution of silver concentration remaining in the bulk water is recorded with respect to the exposure time. A reaction engineering model for the Ag loss to the coupons is developed. The model is fitted to the experimental data in order to derive the reaction rate expression and the corresponding parameters. For passivated SS and electropolished SS the silver deposition rate depends on the initial silver concentration in water but is rather unaffected by the progress of silver deposition on the surface. On the other hand, for Ti alloy, while silver deposition rate still depends on initial silver concentration, it decreases continuously as silver deposition on the surface advances, implying that Ti alloy surface becomes gradually saturated and so prevents further silver deposition. Such a model can be useful for material selection and design of water storage and distribution facilities for ISS.
Maria Petala, Vasilios Tsiridis, Efthymios Darakas, Margaritis Kostoglou (2020). Longevity Aspects of Potable Water Disinfected by Ionic Silver: Kinetic Experiments and Modeling. , 12(1), DOI: https://doi.org/10.3390/w12010258.
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Type
Article
Year
2020
Authors
4
Datasets
0
Total Files
0
Language
en
DOI
https://doi.org/10.3390/w12010258
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