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Get Free AccessNanosized<mml:math xmlns:mml="http://www.w3.org/1998/Math/MathML" id="M2"><mml:mrow><mml:msub><mml:mrow><mml:mtext>CeO</mml:mtext></mml:mrow><mml:mrow><mml:mtext>2</mml:mtext></mml:mrow></mml:msub></mml:mrow></mml:math>powders were synthesized via hydrothermal method with different types of surfactants (polyethylene glycol (PEG), cetyltrimethylammonium bromide (CTAB), and sodium dodecylbenzenesulfonate (SDBS)). X-ray diffraction, Raman spectroscopy, and transmission electron microscopy were utilized to characterize the phase structures and morphologies of the products. The sample with CTAB as surfactant (<mml:math xmlns:mml="http://www.w3.org/1998/Math/MathML" id="M3"><mml:mrow><mml:msub><mml:mrow><mml:mtext>CeO</mml:mtext></mml:mrow><mml:mrow><mml:mtext>2</mml:mtext></mml:mrow></mml:msub></mml:mrow></mml:math>-C) has the largest specific surface area and the smallest particle size among these three samples. The humidity sensor fabricated by<mml:math xmlns:mml="http://www.w3.org/1998/Math/MathML" id="M4"><mml:mrow><mml:msub><mml:mrow><mml:mtext>CeO</mml:mtext></mml:mrow><mml:mrow><mml:mtext>2</mml:mtext></mml:mrow></mml:msub></mml:mrow></mml:math>-C shows higher performance than those used<mml:math xmlns:mml="http://www.w3.org/1998/Math/MathML" id="M5"><mml:mrow><mml:msub><mml:mrow><mml:mtext>CeO</mml:mtext></mml:mrow><mml:mrow><mml:mtext>2</mml:mtext></mml:mrow></mml:msub></mml:mrow></mml:math>-P and<mml:math xmlns:mml="http://www.w3.org/1998/Math/MathML" id="M6"><mml:mrow><mml:msub><mml:mrow><mml:mtext>CeO</mml:mtext></mml:mrow><mml:mrow><mml:mtext>2</mml:mtext></mml:mrow></mml:msub></mml:mrow></mml:math>-S. The impedance of the<mml:math xmlns:mml="http://www.w3.org/1998/Math/MathML" id="M7"><mml:mrow><mml:msub><mml:mrow><mml:mtext>CeO</mml:mtext></mml:mrow><mml:mrow><mml:mtext>2</mml:mtext></mml:mrow></mml:msub></mml:mrow></mml:math>-C sensor decreases by about five orders of magnitude with relative humidity (RH) changing from 15.7 to 95%. The response and recovery time are 7 and 7 s, respectively. These results indicate that the performance of<mml:math xmlns:mml="http://www.w3.org/1998/Math/MathML" id="M8"><mml:mrow><mml:msub><mml:mrow><mml:mtext>CeO</mml:mtext></mml:mrow><mml:mrow><mml:mtext>2</mml:mtext></mml:mrow></mml:msub></mml:mrow></mml:math>humidity sensors can be improved effectively by the addition of cationic surfactant.
Chunjie Wang, Aihua Zhang, Hamid Reza Karimi (2014). Effects of Surfactants on the Performance of<mml:math xmlns:mml="http://www.w3.org/1998/Math/MathML" id="M1"><mml:mrow><mml:msub><mml:mrow><mml:mtext>CeO</mml:mtext></mml:mrow><mml:mrow><mml:mtext>2</mml:mtext></mml:mrow></mml:msub></mml:mrow></mml:math>Humidity Sensor. Mathematical Problems in Engineering, 2014, pp. 1-6, DOI: 10.1155/2014/723050.
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Type
Article
Year
2014
Authors
3
Datasets
0
Total Files
0
Language
English
Journal
Mathematical Problems in Engineering
DOI
10.1155/2014/723050
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